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Food in Russian History and Culture

Glants, Musya / Toomre, Joyce
Food in Russian History and Culture
..". the specificity and breadth of this (work) makes it unique....lively reading... particularly recommended for academic collections with a strongfocus in Russian history." -- Library Journal..". aremarkable new collection of essays... The book reads like a literary hybrid ofcookbook, historical treatise, and novella, its subject is, literally, the essenceof life itself.... Glants and Toomre deserve further praise for the book'sconsistent, a...

CHF 51.50