Buffalo Cookbook: The Low Fat Solution to Eating Red Meat
Johnston, Ruth Mossok
A low fat cookbook providing delectable dishes with buffalo or bison as the unusual and tasty alternative to beef.Three years later and tofued into oblivion, David and I were in South Dakota, as David was commissioned to do the painting for Mt. Rushmore's fiftieth-anniversary celebration. Numerous local eateries were serving buffalo burgers and other bison specialities--touting this game as a healthy alternative to beef. The claims were accura...
