Taste | Power | Tradition - Geographical Indications as C...
May, Sarah / Tschofen, Bernhard / Spiller, Achim
The idea of origin in terms of space and culture as a special indicator of quality is one of the most in¿uential strands in contemporary food. It impacts on politics, economics and everyday life - and it connects these ¿elds with complex relations of power and culture. With geographical indications, the EU offers an instrument which allows for the declaration of specialties, quali¿ed by their tradition, as typical for a de¿ned area. The declar...
