2 Ergebnisse.

Awkwardness offers an overview of the psychology and philosophy of awkwardness, addressing questions like, Why do social interactions become awkward, and why does it matter? What can awkwardness teach us about the gaps in our understanding of the world and of each other? Drawing on the psychology of emotion and social norms, Alexandra Plakias posits a theory of awkwardness and explains how it differs from other self-conscious emotions like emb...

An accessible and wide-ranging introduction to the philosophy of food, Thinking Through Food examines a variety of issues relating to food production and consumption. The book begins with discussions of the metaphysics, epistemology, and aesthetics of food, then moves on to debates about the ethics, environmental impact and the role of technology.