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Handbook of Behavior, Food and Nutrition Victor R. Preedy Ronald Ross Watson Colin R. Martin, editors Few phenomena—if any—are as universal and fulfilling as eating. And few bonds are as intricate and personal as our relationship with food: our choices and preferences, our phobias and aversions, the sensory and emotional experience of eating. This relationship is reciprocal as well, as the components of food affect eaters’ behavior, so too...

The impact of illness on individual lives and society at large was once considered too vast to gauge. More recently, quantitative measures of quality of life, life expectancy, and the financial costs of illness and treatment are showing not only how this impact can be calculated but also how the results can be used to further research and improve public health. The Handbook of Disease Burdens and Quality of Life Measures is the first comprehen...