Japanese Cooking for Beginners
Shimbo, Hiroko
Master the many arts of delectable, healthy Japanese cooking in this authoritative but completely accessible guide by an expert cook and teacher. Japanese cooking can appear mysterious, even intimidating, not only to Westerners but even to Asians from other culinary cultures. Japanese Cooking for Beginners confronts this fear head-on and helps you conquer it—and succeed! Julia Child Cookbook Award nominee Hiroko Shimbo, who has taught Japanes...
