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Microbial Food Safety

Wolf-Hall, Charlene / Nganje, William
Microbial Food Safety
This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. From the perspectives of microorganisms and humans, the authors incorporate concepts from the social and economic sciences as ...

CHF 71.00

Microbial Food Safety: A Food Systems Approach

Wolf-Hall, Charlene / Nganje, William
Microbial Food Safety: A Food Systems Approach
This interdisciplinary textbook provides the reader with vital information and comprehensive coverage of foodborne microbial pathogens of potential risk to human consumers. It includes human pathogens and toxins originating from plants, fungi and animal products and considers their origin, risk, prevention and control. From the perspectives of microorganisms and humans, the authors incorporate concepts from the social and economic sciences as ...

CHF 182.00