424 Ergebnisse - Zeige 421 von 424.

In this important new book on the declining health of one of America's leading environmental treasures, Howard Ernst reveals a Chesapeake bay that has become functionally dead. He argues that the Chesapeake Bay succumbed to a 'light green' environmental movement that has too often adopted a philosophy of compromise over confrontation and that has fueling a 'political dead zone' where political leaders posture but fail to make the hard decision...

Hailed by Robert F. Kennedy Jr. as 'a must read for anyone concerned about environmental protection, ' this challenging book provides a wake-up call for those concerned about the future of the Chesapeake Bay and other endangered waterways around the globe. While blunt in his evaluation of past and present failures to restore the Bay, Ernst believes that there is still time to turn around the restoration effort and sets out new 'dark green' str...

Consumers prefer food products that are tasty, healthy and convenient. Encapsulation is an important way to meet these demands by delivering food ingredients at the right time and right place. For example, encapsulates may allow flavour retention, mask bad tasting or bad smelling components, stabilize food ingredients and/or increase their bioavailability. Encapsulation may also be used to immobilise cells or enzymes in the production of food ...

Roger Federer ist der erste Schweizer Tennisspieler, der die Nummer 1der Welt geworden ist. Er ist nicht nur ein exzellenter Ball-Virtuose - Roger ist auch eine Integrationsfigur, sensibel, zugänglich, stets freundlich und ohne Starallüren. Dieser einmalige Bildband mit über 100 (zum Teil grossformatigen) Farbbildern, zeigt den Superstar als Spieler und als Mensch, der mit beiden Beinen auf dem Boden steht. Auch die kompetenten Texte zeigen au...