Get your hands on the must-have guide for all things, QUICK, EASY AND VEGAN'These speedy, fuss-free plant-based dinners use ingredients already in your cupboard' Take a BreakSO VEGAN¿s Roxy Pope and Ben Pook believe the food we choose to eat can have a positive impact on our planet and our health. But not just any old food. They¿re talking about simple and speedy plant-based meals, which yoüll find right here in EASY ¿ a collection of 100 irresistible vegan recipes designed to be nutritious, delicious and totally fuss-free.- Creamy Pesto Rosso Gnocchi- Teriyaki Meatball Ramen- Barbecued Mushroom Tacos- Lemongrass + Coconut Curry- Harissa Bolognese- Red Pepper Tapenade Baguette Pizzas- Sloppy Joe Quesadillas- Gooey Chocolate BrowniesWith chapters covering speedy midweek meals, healthy but hearty weekend dinners and indulgent desserts, discover the EASY way to eat mouth-watering, plant-based meals every day of the week.
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ISBN | 9780241617564 |
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Sprache | eng |
Cover | Vegetarian cookery, COOKING / Health & Healing / General, COOKING / Methods / Quick & Easy, COOKING / Vegetarian, COOKING / Methods / Low Budget, COOKING / Specific Ingredients / Vegetables, Health and wholefood cookery, Family and health, Fester Einband |
Verlag | Random House UK |
Jahr | 20231228 |
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