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Encyclopedia of Kitchen History

Snodgrass, Mary Ellen

Encyclopedia of Kitchen History

From the discovery of fire to the latest space mission, the Encyclopedia of Kitchen History brings together the rich diversity of kitchen history in one accessible volume. Students, researchers, scholars, and culinary aficionados- from beginners to experts- will find this Encyclopedia to be a fascinating look into the history of the kitchen from the foodstuffs prepared to the tools and implements used as well as the innovators who shaped its function and utility.

CHF 371.00

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ISBN 9781579583804
Sprache eng
Cover Fester Einband
Verlag Taylor & Francis Ltd (Sales)
Jahr 20040927

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