Jam-packed with staging tips, expert guides and prize-winning recipes, this is an insider's look behind the scenes of a true British tradition. Learn how the judges reach their decisions using official RHS guidelines for more than 100 fruit, vegetable and flower categories.
Lieferbar
ISBN | 9780241255612 |
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Sprache | eng |
Cover | Preserving & freezing, Cakes, baking, icing & sugarcraft, United Kingdom, Great Britain, GARDENING / Vegetables, COOKING / Methods / Baking, COOKING / Methods / Canning & Preserving, COOKING / Regional & Ethnic / English, Scottish & Welsh, Cookery: preserving and freezing, baking, Fester Einband |
Verlag | Dorling Kindersley |
Jahr | 20170403 |
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