Soup and bread is simply a perfect pairing, and now you can create the ultimate lunch or dinner combo. With a steaming bowl of homemade soup and a warm slice of fresh-baked bread, you can mix, match and make your own perfect meal!More than 90 fabulous recipes and taste-tempting photos. Choose from soul-satisfying saucepans of chicken noodle soup, garden vegetable soup, hearty bean soup or spicy tortilla soup. Serve them up with a side of rustic white bread, cheesy focaccia, old-fashioned Irish soda bread, Cheddar biscuits or garlic breadsticks. Chapters include Meaty Main-Dish Soups, Hearty Vegetable Soups, Pasta and Noodle Soups, Bean and Grain Soups, Rustic Yeast Breads, Savory Quick Breads, and Small Breads. Hardcover, 192 pages.