Dr Valter Longo was born in Genoa, Italy, in 1967. He is one of the world leaders in the field of aging and aging-related diseases and has published over 120 papers which include the discovery of some of the genes responsible for longevity and the identification of a genetic mutation protecting humans from some of the most common diseases.He is currently a professor of Biogerontology and Director of the Longevity Institute in the School of Gerontology at the University of Southern California in Los Angeles. This is his first commercial book.
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ISBN | 9781405933940 |
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Sprache | eng |
Cover | HEALTH & FITNESS / Diet & Nutrition / Nutrition, HEALTH & FITNESS / Diet & Nutrition / Weight Loss, MEDICAL / Diet Therapy, COOKING / Health & Healing / Diabetic & Sugar-Free, COOKING / Health & Healing / Weight Control, COOKING / Health & Healing / Low Cholesterol, COOKING / Health & Healing / Cancer, COOKING / Health & Healing / Heart, COOKING / Health & Healing / High Protein, HEALTH & FITNESS / Healthy Living, HEALTH & FITNESS / Longevity, HEALTH & FITNESS / Diseases / Diabetes, HEALTH & FITNESS / Diseases / Immune & Autoimmune, HEALTH & FITNESS / Diseases / Alzheimer's & Dementia, Diets & dieting, Cookery for specific diets & conditions, General cookery & recipes, Cookery dishes & courses, Cooking with fish & seafood, Immunology, Diets and dieting, nutrition, Cookery for specific diets and conditions, Popular Culture, Vegan Cookery and veganism, Cookery / food by ingredient: fish and seafood, Diseases and disorders, Kartonierter Einband (Kt) |
Verlag | Penguin Books |
Jahr | 20180208 |
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