Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf-Astoria hotel: home-away-from-home for presidents, celebrities, and discriminating tourists alike. 120 color & 30 b/w photos.
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ISBN | 9780821257722 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Bulfinch Pr |
Jahr | 2006 |
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