A book that will revolutionise the way you bake, all the recipes are cheap, quick to make and of course, only require three ingredients!
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| ISBN | 9780718184797 |
|---|---|
| Sprache | eng |
| Cover | COOKING / Methods / Baking, COOKING / Courses & Dishes / Bread, COOKING / Courses & Dishes / Cakes, COOKING / Courses & Dishes / Cookies, COOKING / Courses & Dishes / Pastry, COOKING / Courses & Dishes / Desserts, COOKING / Courses & Dishes / Confectionery, COOKING / Courses & Dishes / Ice Cream, Ices, etc., COOKING / Courses & Dishes / Pies, COOKING / Specific Ingredients / Chocolate, COOKING / Cooking with Kids, Cakes, baking, icing & sugarcraft, Cooking with chocolate, Cooking for parties, Cooking for/with children, baking, Cakes and cake decoration, icing and sugarcraft, Cookery for/with children, Cooking for parties and special occasions, Cookery / food by ingredient: chocolate, Kartonierter Einband (Kt) |
| Verlag | Penguin Books |
| Jahr | 20180322 |
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