Vegetarian Cooking Without' by nutritional therapist Barbara Cousins was written following requests for a vegetarian version of 'Cooking Without'. So many vegetarian books rely heavily on the use of cheese, milk, cream and wheat and appetizing dishes without these ingredients are harder to find.
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ISBN | 9780722538975 |
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Sprache | eng |
Cover | Kartonierter Einband (Kt) |
Verlag | Harpercollins 360 |
Jahr | 2000 |
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