Italian Cookbook
Barbieri, Sandra How to Start Cooking Authentic Italian Food at Home, According to Italian Chef Sandra BarbieriItalian food is more than just pizza and spaghetti. There's a wide range of ingredients, flavors, and dishes to experiment with in your own home.Italian food is bold and satisfying without being heavy. It's rich and textural and uses a whole palette of flavors.Enjoying Italian cuisine is more experiential, not intellectual. It comes from a more emotio...